All Things Fermented (Southwest)
Create probiotic delicious beverages and fermented food. Kombucha, Tepache, sourdough, sauerkraut and a few new favorites!
If class is full, please enroll for the waitlist as we will likely add additional sections.
Sandra Rhude
Instructor
Options
AE-640000-F26-SW-1
Registration begins Sep 2nd at 9:00 AM
Starts Mon, Sep 28th 2026
6:00 - 8:00 PM
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Price: $74.00 - $59 + $15 material fee
Min Age 18 yr.
Instructors:
- Sandra Rhude
| Date | Time | Location |
|---|---|---|
| Mon, Sep 28th 2026 | 6:00 - 8:00 PM | Southwest High School |
| Mon, Oct 5th 2026 | 6:00 - 8:00 PM | Southwest High School |
| Mon, Oct 12th 2026 | 6:00 - 8:00 PM | Southwest High School |