Rainbow Chinese: Dinner and Stories with Chef Owner Tammy Wong (Southwest)

Please join us for our first tasting dinner at the award-winning restaurant Rainbow Chinese. Owner and Chef Tammy Wong has been sharing her love of innovative Chinese cuisine for over thirty years. The secret to her style is simple, “ Fresh greens, garlic and onions stir-fried over a searing flame – those are the basic elements of what I do.”

Learning to create amazing food and sharing her passion with all who come to Rainbow has been Tammy’s lifelong purpose. Tammy loves the Chinese proverb,” The chef teaches you how to eat, not how to prepare the meal.”

Chef Tammy will join us for  Q & A and to share stories of her journey.

After July 10, only transfer of registrations. No refunds unless we can fill your spot from our waitlist.

If event is sold out, please add your names to the waitlist. We will contact you if tickets becomes available.